Creamy Garlic Chicken with Spinach and Bacon: A Delicious and Easy Dinner Recipe
If you're looking for a delicious and easy dinner recipe that's packed with flavor, then look no further than this creamy garlic chicken with spinach and bacon. This dish is perfect for busy weeknights or when you're craving something comforting and satisfying.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 2 tablespoons olive oil
- 4 slices bacon, chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 cups fresh spinach
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F.
2. Season the chicken breasts with salt and pepper, and then coat them in the flour.
3. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook until browned on both sides, about 3-4 minutes per side.
4. Remove the chicken from the skillet and place it in a baking dish.
5. In the same skillet, add the chopped bacon and cook until crispy. Add the minced garlic and cook for another minute.
6. Pour in the chicken broth and bring to a simmer, scraping any browned bits from the bottom of the skillet.
7. Stir in the heavy cream and Parmesan cheese, and continue to simmer until the sauce thickens, about 5 minutes.
8. Add the fresh spinach to the skillet and stir until wilted.
9. Pour the sauce over the chicken in the baking dish.
10. Bake for 20-25 minutes, or until the chicken is cooked through and the sauce is bubbly.
11. Serve with your favorite side dishes and enjoy!
This creamy garlic chicken with spinach and bacon is a hearty and flavorful dish that will be sure to satisfy. With just a few simple ingredients and easy-to-follow instructions, it's a great recipe to add to your dinner rotation. Give it a try and let us know what you think!
